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August 21, 2017 @ 1:30 pm - 4:30 pm$30 - $45
Learn how to humanely and safely butcher chickens for home-scale consumption.
Cost: $30 for members and $45 for non-members. You can become a member by making a donation of any amount when you register.
Click the button or call Calypso at 907-451-0691.
Calypso’s Farming Class Series features a variety of our Farmer Training Program topics, open to the community over the summer of 2017. Learn more about the 2017 FARMING CLASS SERIES and Calypso’s FARMER TRAINING PROGRAM.